New Delhi, 5/2:Indian Railways will serve regional foods, including millet based products, to passengers in trains and at stalls on platforms, Railway Minister Ashwini Vaishnaw has said.
Having received a lot of complaints pouring in about the railways not serving local foods in trains and as well as at platform or in food courts, the minister said a policy decision had been taken to serve local cuisine to passengers.
“In the next 12 to 18 months, you will see a huge change in the catering system in the Railways, ” he said.